Tag: Sense of Taste Chef School
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Your Culinary Journey Starts Here: Study Full-Time at Sense of Taste Chef School in 2026
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With matric results being released, thousands of students are standing at a crossroads, asking the same question: What’s next?If you’ve always dreamed of working in a professional kitchen, creating memorable food, or building a career in the culinary industry, now is the perfect time to take the next step.At Sense of Taste Chef School, we’re…
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Unlock Your Culinary Future With the Part-Time Course at Sense of Taste Chef School
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If you’re passionate about food, eager to grow your skills, or looking to step into the culinary world without committing to full-time study, the Sense of Taste Chef School Part-Time Course is the perfect opportunity. Recognised as one of South Africa’s top culinary institutions, our school provides industry-respected training designed for working professionals, aspiring chefs,…
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What to Expect From Your First Week at Sense of Taste Chef School
Discover what your first week at Sense of Taste Chef School includes: skills, training, teamwork and real kitchen experience.
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Chef Peter Ayub Knighted into Chaine des Rôtisseurs
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We are incredibly proud to announce that our very own Chef Peter Ayub has officially been knighted into the prestigious Chaine des Rôtisseurs, one of the world’s oldest and most respected gastronomic societies. What an honour and privilege!This remarkable recognition celebrates Chef Peter’s lifelong dedication to culinary artistry, his passion for excellence, and his unwavering…
